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Final Assessment For Food & Beverage Steward Students (HSRT Batch-2) FY 2024-2025.

Cake Mixing Ceremony at State IHM Dimapur on 30st November 2024.

Final Assessment For Multi-Cuisine Cook (MCC) Students (HSRT Batch-1 & 2) FY 2024-2025.

The Nagaland Fire & Emergency Services (NFES) at State IHM Dimapur Nagaland.

International Chef’s Day 2024, Culinary Workshop On Japanese Cuisine.

Commencement of HSRT ( HUNAR SE ROZGAR TAK) Food & Beverage Service BATCH-02 FY 24-25.

Final Assessment For Food & Beverage Steward Students (HSRT Batch-1) FY 2024.

Mid- Term Theory Examination 2024

World Tourism Day 27th of Sept 2024.

Culinary Entrepreneurship and Business Strategies.

First Batch of B.sc and diploma students doing Internship.

Teachers Day Celebration

Commencement of HSRT ( HUNAR SE ROZGAR TAK) MCC HSRT BATCH 02 FY 24-25.

Commencement of HSRT ( HUNAR SE ROZGAR TAK) MCC HSRT BATCH 01 FY 24-25

Commencement of HSRT ( HUNAR SE ROZGAR TAK) Food & Beverage Service BATCH 01 FY 24-25.

Anti-Ragging Day at SIHM Dimapur

78th Independence day Celebration

Swadesh Darshan 2.0

INCEPTUS 2024

Employability Internship On Hospitality.

Workshop for Faculty held in New Delhi

Elementary course in Hospitality SIHM Dimapur

Interaction session of outgoing students with CEO of SIHM Mr. Ashok Sethi.

End term Practical Examination (B.Sc)

Final Assessment For Room Attendant Students (HSRT Batch-4)

Final Assessment For Food and Beverage Service Steward Students (HSRT Batch-5)

Diploma In Food & Beverage Service

Diploma in Food Production

State Institute of Hotel Management Dimapur Nagaland welcomes Team Nagaland Police.

Farewell for Diploma Students (First Batch)

Final Assessment For Multi-Cuisine Cook (MCC) Students (HSRT Batch-4)

Career and Counselling Seminar at Dimapur Government College held on 04th of April 2024 at college Auditorium.

HSRT BATCH – 4 (Room Attendant)

HSRT BATCH – 5 (F&B Service Steward)

Final Assessment For Food & Beverage Service Students (HSRT Batch-4)

2 Days Tourism Awareness Programme (Under The Scheme of CBSP, Ministry of Tourism)

Meeting at Dimapur Government College. Professor Sanjay Sharma Principal Dimapur Govt. College ,Dr. Vinyuhu Lhoungu Coordinator, IQAC, DGC , Mr. Indranil RoyChowdhary Principal SIHM , Mr. Nikato Sumi , PRM and Mr. Ashok Sethi CEO , SIHM Dimapur on 14th of March 2024.

Shri Veyielo Duolo, Director of Tourism Nagaland, E.E Vizotou & J.E Roko, Visited State IHM Dimapur on 13th of March 2024.

CEO of State Institute Of Hotel Management Dimapur. Shri Ashok Sethi meeting with Hon’ble Minister Shri Jacob Zhimomi PHED, Government of Nagaland on 11th March 2024.

Launching of “Chumukedima Tribal Cultural Experience”.

Faculty Development Programme On Hotel Security Management.

Entrepreneurship Program ( Batch -1 )

Technological advancements in the hospitality industry: A roadmap for hospitality education and training.

Institute of Hotel Management Under NCHMCT Ministry of Tourism. Government of India.

HSRT BATCH – 4 ( Multi-Cuisine Cook )

HSRT BATCH – 4 (F&B Service Steward)

Entrepreneurship Program ( Batch -1 )

Intensive Skill Based Training in Hospitality Management.

75th Republic Day Celebration

Final Assessment For Front Office Associate Students (HSRT Batch-3)

End Semester Examination of 3 Years B.sc In Hospitality & Hotel Administration.(For NCHMCT-JNU Recognized Program)

Mid Term Examination 2023-2024

Final Assessment For Room Attendant Students (HSRT Batch-3)

Final Assessment For Multi-Cuisine Cook Students (HSRT Batch-3)

Directories of Higher Education Visited State IHM Dimapur Nagaland.

Madam Hekani Jakhalu Kense, Hon’ble MLA & advisor , Department of Industries and commerce, Govt. of Nagaland.

Top 4 Finalist of Naga Chef Season 10 Competition 2023.

Participants taking part in Naga Chef Competition Season 10th at State IHM Dimapur Nagaland on 16th of November 2023.

Students Participating in Naga Chef Competition Season 10th held in State IHM Dimapur Nagaland on 16th of November 2023.

State IHM Dimapur Nagaland Celebrate the festival in the true sense by spreading joy and light up the world of others.

Final Assessment For Food And Beverage Students (HSRT Batch-3)

Cake Mixing Ceremony at State IHM Dimapur on 31st October 2023.

Celebrating International Chef’s Day at State IHM Dimapur. “Gratitude To The World’s Greatest Chef. “Mother”

Hospitality Partners at WENN, held in CT Square 7th mile Chümoukedima on 13th and 14th October 2023.

World Tourism Day Celebrated at State IHM Dimapur.

Career Counselling in Model Hr.Sec School at Kohima.

Shri Temjen Imna Along ( Honorable Minister of Tourism and Higher Education Government of Nagaland) visit State IHM Dimapur.

Commencement of HSRT ( HUNAR SE ROZGAR TAK) 3rd Batch.

Anti Ragging Week (12th August to 18th August 2023)

77th Independence Day Celebration

Workshop conducted at Tuli

Anti ragging committee

Hospitality Training to North East Christian University (NECU) Dimapur

Batch Launch

Final Assessment For Muti-Cuisine Cook Students (HSRT Batch-2)

Final Assessment For Room Attendant And Food And Beverage Students (HSRT Batch-2

Final Assessment For Front Office Associate Students (HSRT Batch-2)

Plant a Sapling, see the transformation

“Environment Through Humanity”

Play the Game in the Spirit of the Game

Culinary Workshop

Punjabi Theme Lunch

Blood Donation- A Gift to Mankind

Admissions open for B. Sc. in Hospitality & Hotel Administration

Orientation of New Batch of April 20, 2023

MoT Inspection on April 18, 2023

MoT Inspection on 29th October, 2022

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